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| Source: | Contracts Finder |
| Buyer: | UNIVERSITY OF SUSSEX(THE) |
| Main Category: | Services |
| Procurement Method: | Open procedure (above threshold) |
| Tender Status: | Complete |
| Estimated Value (ex. VAT): | £60,000,000 |
| Release Date: | 7 March 2023 |
| Application Deadline: | 3 April 2023 |
| Procurement ID (OCID): | ocds-b5fd17-3ed57f66-af97-4a20-a6a8-cd2f25c68414 |
| Notice Reference: | d3f48f8e-5e3e-4dca-9e82-1c286b27b4fd-621790 |
View Original Notice
Access the full notice on the official portal
The proposition covers the University of Sussex campus, with the aim of delivering delicious food experiences, which consider the unique needs of our student and staff community through diversity of offer, balanced nutrition, affordability, and an ethical supply chain. The University is looking for a service provider(s) who has scope and ambition to deliver a best in class food and beverage offer, is agile enough to meet the changing needs of the diverse customer base, is focused on driving penetration and volume, and delivers against the University of Sussex's values. This will be over two Lots. Additional information: Further details and documents can be accessed via the University of Sussex e-tendering Portal (Proactis).
Published contracts in the last 12 months
84
total contracts
£37.1m
total value
£2,855,780
average contract size
Typical categories
Pipeline status
Not addedContract imported automatically · AI writes the response
Application Deadline
3 April 2023
Closed
Estimated Value
£60,000,000
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