Supply of Food Service- Frozen, Ambient, Chilled and Fresh
| Source: | Find a Tender Service (FTS) |
| Buyer: | Anchor Hanover Group |
| Main Category: | Goods |
| Procurement Method: | — |
| Tender Status: | Planning |
| Estimated Value (ex. VAT): | £87,500,000 |
| Estimated Value (inc. VAT): | £105,000,000 |
| Release Date: | 16 March 2026 |
| Application Deadline: | 24 April 2026 |
| Contract Start Date: | 31 March 2027 (Estimated) |
| Contract End Date: | 31 March 2030 (Estimated) |
| Contract Duration: | 3.1 years |
| Procurement ID (OCID): | ocds-h6vhtk-066b91🔒 BidWriter |
| Notice Reference: | 023759-2026🔒 BidWriter |
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Description
Supply of Frozen, Ambient and Chilled. Fresh Meat, Dairy, Bakery, Frozen Fish and Fresh Produce to all Care homes and Villages. 1. Approximately 140 commercial kitchens offering fresh meals to residents daily. 2. All delivered at least once a week- some locations twice a week., 3. All sourced within 60-mile radius of the delivery postcode 4. Catering to several dietary requirements including vegan, vegetarian, pescatarian, gluten free, halal and kosher. Top product lines including but not limited to: • Milk • Bread • Bananas • Potatoes • Chicken Fillets • Butter • Double Cream • Fruit Juices • Tuna • Tin Tomatoes • Frozen Fish
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Application Deadline
24 April 2026
16 days left
Estimated Value
£87,500,000
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